Tuesday, August 21, 2018

Nannas Recipes in 4 Sentences...Japanese Beef Bundles

Japanese Beef Bundles

 Pound 8 lean steaks into thin fillets. Roll julienned carrots, slivers of shallot (green onion) and capsicum into the middle, forming bundles, and secure with toothpicks. Marinate in Teriyaki sauce for one hour, and pan fry in a smoking hot wok, browning well on all sides. Serve with steamed rice and vegetables.
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  1. they look and sound so good!

  2. Well that looks quick and easy, Mimi. I like quick and easy :-)

  3. That looks delicious Mimi. Could you please share how to make your sauce? Thankyou xxx

  4. So delicious and healthy! Will have to try this recipe, thank you Mimi. Love, Bridge


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