Monday, May 18, 2020
Looking after yourself in challenging times...
Friday, May 15, 2020
Insourcing...my value in the home...May 2020

...and turn them out into little ramekins, pour over maple syrup, and call them Cheats Crème Caramels...
Mothers Day brownie gifts were made. This one had a base of Lindt chocolate. To buy these in an upmarket deli, would cost around $4 each. I made 24 the same size for around $8. That's a value of $96.00 for a spend of $8.00.
I packaged them like this....
..although in the past, I've also done this...

Here's that recipe:
Microwave
chocolate brownie
Place 125
gms chopped butter, and 200 gms chopped dark chocolate in a large microwave
proof bowl.
Microwave on medium power for 3 minutes until not quite entirely melted. Stir until
smooth.
Add 1 1/4 cups soft brown sugar, 3 eggs, and 3/4 cup plain flour to the chocolate mixture and stir until smooth.
Pour the mixture into a 650ml-750 ml square microwave safe container and cover with cling wrap.
Place the container on a microwave proof rack or upended plate in the center of the microwave.
Cook on medium (500w/50%) for 6-8 minutes.
Cool in the container.
To serve dust with icing sugar.
Daughter made beetroot gnocchi. We all joked that these look more like miniature meat patties, but the were delicious nonetheless. Three serves of gourmet gnocchi at a restaurant? Around $60. Ours cost around $6.
Thursday, May 14, 2020
Easy Peasy recipes...Cinnamon Apple Roly Poly...
It's a glorious Autumn day here today. So after a stroll through one of the lovely parks nearby with my doggie, I think I'll bake.
Autumn to me, says steamed pudding, melt in the mouth slices, cinnamon laden teacake, gingerbread that's soft and squishy and smells like my Nannas house, and pears and apples added to pastry for roly poly and crumbles.
Here's my Nanna's recipe for Cinnamon Apple Roly Poly. My house always smells like Autumn when I cook with cinnamon, and this one scents the entire house for the rest of the day :)
Cinnamon Apple Roly Poly:
1 cup Self Raising Flour (GF is fine too)
A pinch of salt
2 level tablespoons margarine or butter
1/4 cup water
1/4 cup caster sugar (normal sugar will do) mixed with 1-2 teapoons cinnamon depending on how much you like cinnamon
2 apples, grated
Also for syrup:
1 cup hot water
1/2 cup sugar
1 tablespoon margarine or butter
Casserole dish for baking
Preheat the oven to 200C.
Make the pastry by sifting the flour and a pinch of salt, and rubbing the margarine through with your clean fingertips. This only takes a minute or two. Add most of the water and work into a dough, using what's left of the water if you need it. Form into a ball, and roll out thinly. If this is all too much trouble, I've successfully used Wraps or Tortillas or Crepes to make a Roly Poly.
Sprinkle the pastry with the cinnamon sugar blend, and spread the grated apple evenly over the surface. Roll it up like a sushi roll, and arrange it in a circle in a well greased casserole dish.
Make the syrup by combining the water, sugar and butter in a small saucepan and bringing it to the boil, and pour this over the roll in your dish. This makes the most delectable sticky, toffee like edges on the roly poly :)
Slash some slits in the surface of the roly poly and sprinkle with a bit of extra sugar or some flaked almonds for crunch. Bake uncovered for about 45 minutes.
Serve hot with custard, cream or icecream.
Very yummy.
Will you enjoy this with your family?
...Mimi...
Will you enjoy this with your family?
...Mimi...
Tuesday, May 12, 2020
Motherly advice...don't wish your life away....
We spend so much of our lives, wishing we were somewhere other than where we are.
At home, we wish to be somewhere far flung and exotic. Me? I like to be somewhere where there's a grassy lawn and a lacy tent, and plump cushions upon which I can recline.
When away, we yearn fervently sometimes, for our own bed and home comforts.
When we're young, we want to be older and once we're old, we wish we were young.
When we're at work, we want to be home, and I bet right now, many of us would prefer to be somewhere other than at home. Thanks Covid-19. And whilst restrictions have now eased, we in Australia are not yet in our Winter, so the future is still an unknown.
What this may have helped some of us realise, that what we love and need for a happy life, is right under our nose. Movies have been made, songs have been written, and whole novels penned upon that premise!
I came upon some photographs of some of our holidays this morning.
There were several things that struck me upon viewing them.
Firstly, the things I enjoy viewing, and photographing, do not vary all that much. Whether home or away, I enjoy admiring a stunning sunset, I appreciate the thought, planning and sheer hard work in building and maintaining a beautiful garden, I adore the history of ornate or interesting architecture, and often file away local details in décor, to replicate upon returning home, so that a little memory of our travels is there at our fingertips.
The funny thing is, that the older I get, the more I appreciate that 'home' can offer the very same joys of far flung locations. The difference is, that when we are on vacation, we stop to enjoy the monuments, the sunsets, the detail on a building, and the unusual or thought provoking in an art gallery. I've learned, that as much as I love to travel, the experiences I seek out when travelling, are just as accessible here at home. We don't have the Eiffel Tower (although our city does have a miniature version in a café` district, so perhaps all is not lost!), but beautiful sunsets, fabulous local artisanal homewares, a gorgeous outlook from our back porch, and architecture that makes you appreciate the imagination of the women and men who've created it...they're all here.
Let's compare the sunset above, taken beneath the lacy ironwork of the Eiffel Tower...
....to this beautiful sunset, snapped just a few months ago in the Town of 1770 on our Eastern coastline, where Captain Cook first landed in Australia. Neither one is more beautiful than the other. And a sunset can be enjoyed any day of the week that you care to stop, and contemplate.
I loved this simple window treatment in a house where we stayed in the The Perigord region in 2008 so much....
...that I completely unconsciously replicated it, albeit in a prettified, lacy version, in my daughters bedroom, right down to the floral posy...crazy! I didn't even realise I had pre-imagined the idea, until this photograph surfaced today!
As for interesting architecture, well, I can't compete with French living in The Perigord....
....but my own suburb once had it's little surprises in this elvish house just 2 minutes walk from my home....
....it's unfortunately now been demolished to make way for a housing development....
....sad...but alas, that is progress. The sweet little cottage with it's European detail just doesn't live up to the modern day expectations of 'home'.
This was the outlook from the back porch of a holiday house we rented once. All misty mountains and mysterious vistas....
...a walk to my own back porch, yields a view of tropical palms and Poinciana trees. Sometimes it's misty too, but not today. Is one better than the other? I don't think so. But I rarely step outside to my back porch early in the morning to admire my own back yard, whereas on vacation, I have time to do so. I think it's time to revise my morning routine to allow for that!
As for interesting architecture...well home is not a stone home in the countryside of a distant land....
....but we have interesting architecture too...
I'm working on not always wishing I was somewhere else. Not that I do that in a belligerent, 'I'd rather be anywhere but here' manner, but rather that kind of 'I can't wait to travel again', that is the basis of my savings mentality, and that yields a healthy respect for money and the freedom it can provide.
A wise person once said to me 'You can only live in one place at a time'. It seemed an obvious comment back then, and I didn't really understand what they meant. But I guess they meant...do not pine for anywhere other than where you are, for what is the point? You pine for there when you're here, and for here when you're there.
Why not just enjoy 'now', wherever you might be.
Can you find similarities between where you are right now, and where you imagine you'd like to be?
Can you summon up a little bit of Paris by serving your morning tea in fine china? Could you fancy up your morning juice with a slice of pineapple and a striped paper straw, resort style? Could you lay out your own towel and toiletries for tonight, and pretend the housemaid did it for you? Little tricks like this, can truly add to your enjoyment of the minutae of the day, and help get you past wishing your life away.
I'm also currently trying to teach myself to make Canele`, which are little French pastries with a caramelised exterior, and a custard centre. We ate them in Bordeaux, and I've not seen them since. Being able to replicate them, means I can bring a little 'Bordeaux' into our home, whenever the mood takes me. Perhaps you could do something similar.
Longer term, could you plant a corner of your garden to resemble a favourite getaway spot? Could you introduce a detail into your décor, like my rescued chandelier, that reminds you of somewhere you've stayed that generated happy memories? Can you teach yourself to cook or bake a treat, like my Canele`, that is currently only available in a distant land?
I have several chandeliers at home. This beastie was rescued in terrible condition at a thrift store for just $60. It greets me, lit up in all it's glory, each and every morning, thanks to kind husband.
They remind me of the beautiful Parisian apartment we treated ourselves to just prior to the Pandemic...
Longer term, could you plant a corner of your garden to resemble a favourite getaway spot? Could you introduce a detail into your décor, like my rescued chandelier, that reminds you of somewhere you've stayed that generated happy memories? Can you teach yourself to cook or bake a treat, like my Canele`, that is currently only available in a distant land?
Have you visited somewhere that really spoke to your heart?
Can you replicate a little of that this week at home?
Can you replicate a little of that this week at home?
Subscribe to:
Posts (Atom)









